Bar Captain
Melaka, Malaysia
Job Description
- Provide friendly, attentive, and timely service to create an exceptional experience for all of our guests. Attempt to limit problems and liability related to customers.
- To prepare and serve alcoholic and non-alcoholic drinks consistently with company\'s beverage standard.
- Assist manager in the efficient running of the day to day operation including set up and closing.
- Input orders into a POS system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
- Understand, follow and practice adherence to company policies, workplace safety standards, First In-First Out (FIFO) stock rotation, follows and promotes Food Safety practices, cleanliness and sanitation, and good housekeeping practices.
- Handle guests\' concerns and complaints professionally and calmly to resolve problems according to restaurant policy.
- Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.
- Multi-cultural work environment;
- Dedicated training programs;
- A highly motivated team;
- Firm commitment to the development of careers.
- EPF & SOCSO
- Training Provided
Ricebowl
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Job Detail
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Job IdJD1068132
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMelaka, Malaysia
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EducationNot mentioned