Register all transaction into the POS System, ensuring each details purchase is fully andaccurately entered
Perform entering, returning and other transactions through the POS System
Keep the cashier counter and front counter are always having sufficient stocked before, during and after operations
Assist assigned employees with cleaning the customers dining area
Consistently maintain a balancing drawer of the end shift settlement report from the POS System
Ensure of accountability and responsibility for the highest quality in the delivery of catering and act accordingly in respect of Food Safety and Health & Safety current legislation such as HACCP
*Cashier di Canteen Hospital Sri Kota Medical CentreManfaat
Medical & Insurance benefits
Free Uniform
Free Meals
Yearly bonus
Yearly salary increment
EPF & SOCSO
Career Growth
Performance Bonus
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