Catering And Events Manager (hotel)
Johor Bahru, M01, MY, Malaysia
Job Description
Job Responsibilities:
Lead and coordinate the planning and execution of catering functions, banquets, and special events from inquiry to completion. Serve as the primary contact for clients, ensuring event needs are fulfilled while building lasting relationships to encourage repeat business. Collaborate with internal teams such as kitchen, banquet, sales, and housekeeping to deliver flawless and memorable events. Manage event budgets, optimize revenue opportunities, and ensure compliance with hotel service.
Requirements:
Relevant certification in a related field. Relevant experience in similar role. Applicants must be willing to work in Seri Alam, Johor.
Job Type: Full-time
Benefits:
Health insurance Opportunities for promotion Professional development
Work Location: In person
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Job Detail
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Job IdJD1178692
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohor Bahru, M01, MY, Malaysia
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EducationNot mentioned