Chef De Partie (western/malay Cuisine)
Miri, Malaysia
Job Description
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Manage the kitchen, prepare special and standard recipe for menu items \xef\x82\xa7 Assisting in the food preparation process \xef\x82\xa7 Cooking and preparing elements of high quality dishes \xef\x82\xa7 Helping with deliveries and restocking \xef\x82\xa7 Assisting other Chefs and a team player \xef\x82\xa7 Able to work for additional time as and when is required \xef\x82\xa7 Able to perform any extra duties as delegated by management
Meritz Hotel is a 4 star rating hotel which provide accommodation, food & beverage, banquet and function services to the public.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
Meritz Hotel is a 4 star rating hotel which provide accommodation, food & beverage, banquet and function services to the public.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
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Job Detail
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Job IdJD923084
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMiri, Malaysia
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EducationNot mentioned