Chef Local Cuisine
Tanjong Ipoh, Negeri Sembilan, Malaysia
Job Description
Looking for passionate individuals to join our young & dynamic team. You will be able to learn skills from traditional cooking to creating nicely curated dishes using premium ingredients.
- Able to prepare local cuisine dishes.
- Have experience in preparing local cuisine dishes.
1. Prepare local cuisine dishes that will be sold at our store.
2. Assesses inventory and requests resupply when necessary.
3. Ensuring daily operations is adhering to sanitation policies.
4. Monitor kitchen equipment and reports issues to the lead chef.
5. Disposals of spoiled items.
6. Continually develops culinary knowledge to produce high-quality meals.
Benefits
- Salary package range from RM2000 Employee benefits include Medical claims, meals & transport allowance, monthly performance & sales bonus, yearly trip.
- EPF, SOSCO & private Medical insurance included.
- Salary: RM2,000.00 - RM3,000.00 per month.
- Staff Meal
- Allowance Provided
- Training Provided
- Staff Activities
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Job Detail
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Job IdJD851572
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:2000 - 3000 per month
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Employment StatusPermanent
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Job LocationTanjong Ipoh, Negeri Sembilan, Malaysia
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EducationNot mentioned