Commis Chef
Job Description
-To prepared and served in accordance with the standards set by the Company.-To keep high standard of cleanliness throughout the entire kitchen.-To be familiar with all the Company\'s rules and regulations.-To ensure a safe working environment in the kitchen and to prevent unnecessary accidents.-To ensure that standard recipes are followed and understood through personal involvement.-To attend all relevant trainings as required.-To ensure a high standard of cleanliness in the kitchen-To ensure that all staff are properly groomed and dressed as per the standards of hygiene set.-To have timely follow-ups on all matters pertaining to the kitchen.Benefits-Insurance coverage-Duty meal provided-Dedicated training programAdditional Benefits
- Staff Meal
- Training Provided
Ricebowl
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Job Detail
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Job IdJD1055080
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMelaka, Malaysia
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EducationNot mentioned