: Commis chefs prepare ingredients, season meats, and measure portion sizes. They may also assist with food preparation skills like cutting, cleaning, and boiling.
Kitchen operations
: Commis chefs help ensure the kitchen runs smoothly by taking inventory, overseeing deliveries, and organizing and cleaning.
Communication
: Commis chefs communicate with the chef and supervisor.
Hygiene
: Commis chefs maintain high standards of hygiene and understand basic food hygiene practices.
Safety
: Commis chefs prioritize safety in the kitchen
Job Type: Full-time
Benefits:
Flexible schedule
Maternity leave
Meal allowance
Opportunities for promotion
Professional development
Work Location: In person
Job Type: Full-time
Pay: RM2,200.00 - RM2,800.00 per month
Benefits:
Flexible schedule
Maternity leave
Meal allowance
Opportunities for promotion
Professional development
Work Location: In person
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