Commis Japanese (local Only), Grand Hyatt Kuala Lumpur
Kuala Lumpur, Malaysia
Job Description
Description:
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet\xe2\x80\x99s operating concept and Hyatt International standards.
Qualifications:
- 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel\'s Japanese section or Japanese restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
- Due to work permit restrictions, the vacancy is only open for Malaysian Citizen / Permanent Resident of Malaysia.
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Job Detail
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Job IdJD1005185
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuala Lumpur, Malaysia
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EducationNot mentioned