Job Description

Responsibility:

Report to duty on time and in uniform. Wear your uniform with pride Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you'll turn our high standards into memorable meals for every guest Own your kitchen - keep on top of supplies and equipment, and minimise waste Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents Help create a safe space by following our safety procedures and wearing necessary protective equipment Be cleaner than clean - meet or exceed local cleanliness and hygiene laws Help with washing up and other kitchen duties when needed. Give guests a better experience by helping with any queries or advice Take on other ad-hoc duties when the whole team needs to pull together
Job Type: Full-time

Pay: RM2,000.00 - RM2,200.00 per month

Benefits:

Dental insurance Flexible schedule Health insurance Meal provided Opportunities for promotion Parental leave Professional development * Vision insurance