Cook
Kuching, Malaysia
Job Description
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- PREPARE AND COOK RESTAURANT MENUS - PREPARE AND COOK A MENU OF NOODLES AND SIDE DISHES - ENSURING THE KITCHEN IS IN A CLEAN AND TIDY CONDITION AND WORKING ACCORDING TO THE SET SHIFT
Our company is a Malaysian halal-certified chicken rice fast-food restaurant in Sarawak. The chain is operated by SCR Corporation Sdn. Bhd. which was established in 1988. Since its birth, SCR Corporation Sdn. Bhd. has grown to become one of East Malaysia\'s biggest home grown food names with international outlets in Brunei and Indonesia.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
Our company is a Malaysian halal-certified chicken rice fast-food restaurant in Sarawak. The chain is operated by SCR Corporation Sdn. Bhd. which was established in 1988. Since its birth, SCR Corporation Sdn. Bhd. has grown to become one of East Malaysia\'s biggest home grown food names with international outlets in Brunei and Indonesia.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
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Job Detail
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Job IdJD931505
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuching, Malaysia
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EducationNot mentioned