Job Description

Company Description

We are Malayan Flour Mills Berhad, an established billions ringgit public listed food manufacturing company. We aspire to be a leading food manufacturing enterprise in the region and have also diversified its business from flour milling to the sale of raw materials and integrated poultry business. Its integrated poultry business includes the breeding and sale of day-old chicks, broiler and breeder farming, processing and sale of poultry products and feeds milling. With over 50 years of experience and workforce of over 2600 in Malaysia and Vietnam, as part of our expansion plans we are seeking the right talents to be part of our winning team.



Responsible in planning and conducting research and development on new products and product improvement to lower production costs and maintain products of the highest quality that meet the customers\xe2\x80\x99 standards and requirements while complying with HACCP, GMP and ISO requirements.

• To conduct research on New Product Development and Product Improvement to lower production costs and maintain products of the highest quality that meet customers\xe2\x80\x99 standards and requirements.
• To ensure incoming raw materials and outgoing finished products meet the customers\xe2\x80\x99 standards and requirements.
• To ensure compliance of HACCP, GMP & ISO requirements to meet the quality expectations of customers.
• To continuously review & monitor the operating processes and results in order to find continuous improvements in procedures, methods, effectiveness & resource utilisation.
• To ensure production yield & productivity (efficiency) are within set targets with minimum production costs and timely corrective actions are taken as & when necessary.
• To ensure product quality through on-the-job training, guidance & good housekeeping.
• To provide timely and accurate product analysis report as requested by management.
• Responsible to troubleshoot and resolve problems relating to products functionality arising from production.
• To lead & motivate subordinates to enable them to work together effectively & productively.
• Perform any work or responsibility assigned by the Management as and when necessary

• Candidates with at least 3 years of working experience in related field preferred.
• Degree in Food Science, Food Technology or Culinary Science

• 2022

• HR Asia Best Companies to Work for in Asia 2022 (Malaysia Edition)
• 2021

• HR Asia Best Companies to Work for in Asia 2021 (Malaysia Edition)

• 2020

• HR Asia Best Companies to Work for in Asia 2020 (Malaysia Edition)

• 2019

• Human Resources Asia Recruitment Awards 2019, Best Onboarding Experience (Bronze)
• HR Asia Best Companies to Work for in Asia 2019 (Malaysia Edition)
• 2018

• HR Asia Best Companies to Work for in Asia 2018 (Malaysia Edition)

Dindings Tyson Sdn Bhd