Job Description


  • Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu
  • Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
  • Ensuring the food order is made correctly by kitchen staff and look presentable for guests
  • Communicate effectively with team members and management to create work schedules, and resolve any interpersonal issues as needed.
  • Handle guests\xe2\x80\x99 concerns and complaints professionally and calmly to resolve problems according to restaurant policy
Job Type: Full-time Pay: RM1,500.00 - RM1,700.00 per month Supplemental pay types:
  • Overtime pay
COVID-19 considerations:
Wear mask, practice physical distancing Ability to commute/relocate:
  • Kuching: Reliably commute or planning to relocate before starting work (Required)
Education:
  • STM/STPM (Preferred)
Experience:
  • Customer service: 1 year (Preferred)
  • F&B waiter/waitress: 1 year (Preferred)
Language:
  • English (Preferred)
  • Bahasa Melayu (Preferred)
License/Certification:
  • Typhoid (Preferred)
  • Food Handling Certificate (Preferred)
Application Deadline: 11/30/2023

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Job Detail

  • Job Id
    JD991030
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Kuching, Malaysia
  • Education
    Not mentioned