F&b Supervisor
Job Description
a) Overseeing inventory, including food and beverages, supplies and other restaurant equipment.
[Menyelia inventori termasuk makanan dan minuman, bekalan dan lain-lain peralatan restoran.]
b) Ensure the daily management of the restaurant runs smoothly.
[Memastikan pengurusan harian restoran berjalan dengan lancar.]
c) Plan the layout of the venue according to the number of guests and type of event and meet the customers' needs.
[Merancang susun atur tempat mengikut bilangan tetamu dan jenis majlis serta memenuhi citarasa pelanggan.]
d) Carry out the related tasks as determined by management from time to time. [Menjalankan tugas berkaitan sepertimana yang ditentukan oleh pengurusan dari masa ke semasa.]
Job Types: Full-time, Contract
Contract length: 12 months
Pay: RM2,000.00 - RM2,500.00 per month
Benefits:
Free parking
Maternity leave
Experience:
F&B: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD1347874
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohor Bahru, M01, MY, Malaysia
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EducationNot mentioned