Responsibilities \xe2\x80\xa2 Prepare monthly, quarterly and annual consolidated financial reports and analysis. \xe2\x80\xa2 Cashflow planning and forecasts which will require you to work with multiplestakeholders for inputs. Experience in arrangement of bank facilities will beadvantageous. \xe2\x80\xa2 Coordinate monthly stocktakes and resolve variances with Operations, reportingany exceptions to the Management. \xe2\x80\xa2 Develop and maintain the cost accounting system, documents and records. \xe2\x80\xa2 Set standard costs of manufactured goods, including standard rates for material,labour and overheads. \xe2\x80\xa2 Analyse manufacturing costs and prepare any related reports, including variancereports, making strategic suggestions to management to improve processes andcosts. \xe2\x80\xa2 Develop inventory analysis reports and analyse variances. Assist in the improvementof internal controls related to inventory. \xe2\x80\xa2 Record, analyse, report and file transactions, operation-log, feedbacks andsuggestions periodically and upon request \xe2\x80\xa2 Take on ad-hoc tasks as required. Qualifications Education - Bachelor\'s Degree in Accounting/ Finance or equivalent Experience - More than 5 years at Executive level in Manufacturing (Foodproduct prefered) Skills - ERP, Ms Office Certifications - ACCA / MIA or equivalent will be an advantage Language - Fluent professional English and Bahasa Malaysia Requirements Able to multi-task and work under tight deadline Good analytical skills, strong communication & organization skills and a teamplayer; High degree of initiative, credibility, independence, integrity, confidentiality andtrust Willing to work in Iskandar Puteri (Gelang Patah), Johor Malaysian citizen only Able to start in short notice is an advantage Job Highlights Career advancement Performance Based Company Friendly and comfortable working environment
TO CARRY ON THE BUSINESS OF MANUFACTURING, FORMULATING, PROCESSING, REFINING, BRANDING, MARKETING, PACKAGING, DISTRIBUTORS, TRANSPORTATIONS, RESEARCH AND DEVELOPMENT, SALES, IMPORT, EXPORT, WHOLESALE AND OR RETAIL TRADE ALL KINDS OF BIO-INGREDIENTS FOR ALL TYPE OF DRY AND WET FOOD, NOODLES, SOUP, SHAKES AND ALL TYPE OF BEVERAGES, FOOD AND HEALTH SUPPLEMENT, OEM COSMETICS, STEM CELLS, COLLAGEN AND PERSONAL CARE
Bachelor\'s or Equivalent