Fish Cutter
Job Description
Job Responsibility Cutting and displaying of fish products Monitor and maintain freshness and quality of food items Assist customers in selection and cleaning of products. Ensure cleanliness of the work area in accordance to safety procedures Maintain high food hygiene standards Perform any other ad-hoc duties as assigned Job Requirements Some experience would be a plus; on-the-job training will still be provided Excellent communication, interpersonal, leadership and organizational skills Customer service oriented and have a strong sense of customer service. Greets customers, responding to questions, improving engagement with merchandise and providing outstanding customer service. Maintain a positive attitude and focus on customer satisfaction in a fast-paced environment. Job Benifits 5 days work EPF SOCSO EIS Staff Discount 5% 5 Days Exam Leave Career Progression Medical Benefits Inpatient & Outpatient
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Job Detail
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Job IdJD1013981
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuala Lumpur, Malaysia
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EducationNot mentioned