Job Description

Position Summary

Assist patients with information and provides necessary food services upon patient admission.

:

Check meal chart and diet chart of the patient at the beginning of the shift and note his dietary needs and note his brief medical history. Ensure everything are in place before the service time to ensure agreed standards and flow of service of IPD and Cafe service. Provide food and beverage services to cafe/In-Patients and their guest or visitors in a correct manner according to cafe service standards. Keep track of all food services made during shift by maintaining proper service delivery and clearance records at the site. Provide food and beverage as per the prescribed diet (8 services per day) in correct service equipment and as per orders placed by the patient/visitor. Perform any other duties as assigned or redirected.
Education and Requirements:

Minimum SPM or its equivalents/Certificate in Food Service/Hospitality 1+ years of experience in a service industry Be able to write and speak in both English and Bahasa Malaysia
Job Type: Full-time

Pay: From RM1,700.00 per month

Benefits:

Health insurance Maternity leave Opportunities for promotion Professional development
Ability to commute/relocate:

Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):

What is your expected salary? How long is your notice period?
Experience:

Food service: 1 year (Preferred)
Work Location: In person