Job Description

We are looking for a new staff to join as our team. You will be located at our branch at Ayer Keroh,Melaka. At Mohd Chan Group, we believe that all outlet staff is the bloodline of the company as they are the front-liner who bring the up most services and product to satisfy the needs of all Mohd Chan Group customers. This is an great opportunity for yourself to join us as the company is growing rapidly though at this time of pandemic. s:

• Responsible for kitchen duties & to assist Head Chef in cooking and preparing food.
• Setting up workstations with all needed ingredients and cooking equipment.
• Ensure food is prepared in accordance with the quality set.
• Ensure all food and other kitchen equipment are sored properly.
• Maintain kitchen safety and hygiene.
• Perform other duties as assigned by Head Chef.

Job Requirement:

• Candidate must possess at least Diploma in any field, with or without work experience is welcome to apply.
• Preferably Entry Level specialised in Food & Beverage/Restaurant Service or equivalent.
• Knowledge in basic knife skill.
• Able to uphold amicable working relationship with team members, management, and customers.
• Able to converse in Bahasa Malaysia and English.
• Able to work on weekends & Public Holidays.
• Applicable for MALAYSIAN Citizen only.

Job Types: Full-time, Contract Salary: RM1,500.00 - RM1,800.00 per month Benefits:

• Meal provided
• Opportunities for promotion

Schedule:

• Weekend jobs

Supplemental pay types:

• Overtime pay
• Performance bonus
• Yearly bonus

Ability to commute/relocate:

• Ayer Keroh: Reliably commute or planning to relocate before starting work (Required)

Education:

• Diploma/Advanced Diploma (Preferred)

Experience:

• Kitchen Staff: 1 year (Preferred)