Kitchen Crew

Kuala Lumpur, Malaysia

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MohonCompany Highlights

Kelayakan

Basic understanding of kitchen safety and hygiene practices.
Ability to follow instructions and work well under pressure.
Physical stamina to stand for long periods and lift heavy objects.
Willingness to learn and adapt to new tasks and procedures.
Good communication skills to interact with coworkers and follow directions effectively.

Tanggungjawab

Assist in food preparation tasks such as chopping vegetables, marinating meats, and preparing ingredients.
Operate kitchen equipment and machinery safely and efficiently, following all operating procedures and safety guidelines.
Maintain cleanliness and organization in the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste.
Support the chef and kitchen team in executing menu items and ensuring food quality and consistency.
Collaborate with colleagues to maintain a smooth workflow and ensure timely preparation and service of food orders.

Manfaat

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Maukerja

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