Kitchen Crew

Nilai, Negeri Sembilan, Malaysia

Job Description

  • Handling daily culinary operations in the kitchen according to recipes, quality and presentation standard.
  • Possess good Food and Beverage product knowledge.
  • Practice High standard and consistent quality in the daily preparation and keep up to date.
  • Assist chef in daily kitchen activities.
  • Able to multi-task and generally assist the chef when needed.
  • Maintain all food preparation and service standards in a hygienic, safe, accident-free environment.
  • Maintain organization, cleanliness and sanitation of work areas and equipment.
  • Ability to work flexible schedule to include weekends and holidays.
Benefits
  • Staff meal provided
  • 30% discount for dine-in
  • Monthly additional service points
  • Yearly company trip
  • Attendance allowance

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Job Detail

  • Job Id
    JD866371
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Nilai, Negeri Sembilan, Malaysia
  • Education
    Not mentioned