Kitchen Manager
Job Description
Are you a culinary rockstar with a passion for leading a kitchen team? We want you as our Kitchen Manager!Overview:The Kitchen Manager is responsible for overseeing kitchen operations, ensuring high-quality food preparation, managing staff, and maintaining a safe and efficient kitchen environment.What You\'ll Do:1. Menu Planning2. Food Preparation3. Staff Management4. Inventory Management5. Quality Control6. Cost Control7. Problem-SolvingWhat We\'re Looking For:~ A love for food and cooking.~ Experience in kitchen management.~ A fun attitude and great teamwork skills!ResponsibilitiesWhat You\'ll Do:1. Menu Planning2. Food Preparation3. Staff Management4. Inventory Management5. Quality Control6. Cost Control7. Problem-SolvingBenefitsWhy You\'ll Love IT Here:~Supportive Culture: We believe in working hard and having fun. From team lunches to virtual happy hours, we know how to celebrate successes!~Growth Opportunities: Want to level up? We\'re all about promoting from within and supporting your professional journey!~Awesome Benefits: Competitive salary, health perks, and a work-life balance that would make even your favorite superhero jealous!Additional Benefits
- Annual Leave
- Medical and Hospitalisation Leave
Ricebowl
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Job Detail
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Job IdJD1069980
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuala Lumpur, Malaysia
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EducationNot mentioned