Job Description

SOCSO Rehabilitation Centre (Pusat Rehabilitasi PERKESO) is a fully owned subsidiary of the Social Security Organization of Malaysia, established to help insured persons or workers with injuries or diseases to return to work and be independent.
With the vision to be a reputable world-class centre of excellence in rehabilitation, we are committed to providing quality comprehensive medical and vocational rehabilitation services for employment retention and social reintegration.

WHO YOU\xe2\x80\x99LL WORK WITH
You will be based in Pusat Rehabilitasi PERKESO Tun Abdul Razak, Melaka working closely with our F&B Department.

WHAT YOU\xe2\x80\x99LL DO
To work as a Vocational Culinary Supervisor in F&B Department with Shift Hour Working Duty, Mon-Sun and will be announced via Duty Roster.
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
Work together with the kitchen team to prepare foods while following cooking instructions, safety procedures, and sanitary requirements.
Keep kitchen areas and equipment clean.
Wash utensils and dishes.
Assist with food preparation.
Assisting other staff in preparing food or helping other team members when needed.
Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
Support F&B team in whatever way possible.

REQUIRED QUALITIES:
Candidate must possess at least SPM
At least 2 Years of working experience in the related field.
Good in Malay and English both written and spoken.
Strong team player.

MINIMUM BASIC SALARY
RM1,600
HEALTH
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent