Job Description

Requirement: Bachelor's Degree in Food Science/ Food Technology or equivalent.

Main criteria:

Minimum 3 years hands-on experience in food manufacturing industry (most required) Experience in HACCP, GMP, MESTI, HALAL, ISO & FSSC22000 Halal Executive certification. Experienced and well-versed in internal & external audit documentations. Attention to detail and a high level of accuracy with a great attitude. Able to set up the workflow, lead the team and have passion towards the food industry.
Key Responsibilities:

1. Lead Quality System Implementation and Maintenance

Oversee the implementation and continuous improvement of quality systems, including

HACCP, GMP, ISO 22000, HALAL, FSSC 22000, and MESTI

. Ensure all procedures align with company objectives and regulatory standards.

2. Supervise Daily Quality Control Operations

Manage inspection activities across raw materials, in-process production, and finished goods. Coordinate with production teams to ensure compliance with food safety and product quality standards.

3. Investigate and Resolve Quality Issues

Lead investigations into non-conformances, deviations, and customer complaints. Conduct

root cause analysis

and implement corrective and preventive actions (CAPA).

4. Documentation and Quality Reporting

Ensure all QAQC documentation is accurate, up-to-date, and properly filed. Prepare regular quality performance reports and trend analyses for management review.

5. Audit and Compliance Oversight

Coordinate

internal audits

, supplier audits, and support external audits from authorities or certification bodies (e.g. MOH, JAKIM, auditors). Ensure timely closure of audit findings and continuous improvement.

6. Training and Team Development

Conduct training sessions for production and QAQC personnel on SOPs, food safety, and hygiene. Supervise and mentor QAQC Officers or Assistants to ensure high performance and compliance.

7. Liaise with External and Internal Stakeholders

Collaborate with procurement, production, and R&D teams to ensure raw materials and new products meet quality standards. Communicate with suppliers and regulatory bodies regarding quality matters as needed.

8. Monitor and Improve Key Quality Metrics

Track and evaluate KPIs related to quality performance, customer complaints, and product returns. Propose improvements to enhance product consistency, reduce waste, and prevent recurring issues.
Job Type: Full-time

Benefits:

Opportunities for promotion Professional development
Ability to commute/relocate:

Beranang: Reliably commute or planning to relocate before starting work (Required)
Experience:

documentation/audit: 3 years (Required)
Work Location: In person

Job Type: Full-time

Pay: RM3,000.00 - RM3,400.00 per month

Work Location: In person