Job Description

:

Assist in maintain and update HALAL, HACCP, GMP. Keep all record and checklists up to date. Required to provide and maintain a system for Quality and Inspection acceptable to our customers. Conduct raw material inspection, in-process quality checks, and finished product testing to ensure compliance with specifications. Inspect incoming raw material to ensure that all quality requirement are as specified in the purchase order. Develop, implement, and maintain QA/QC procedures and documentation according to GMP (Good Manufacturing Practices) standards. Initiate quality and hygiene programs to ensure the operators are trained and comply to Good Manufacturing. Liaise with external parties related to factory operations, e.g. customer, (audits, product development, complaint etc.) Dealing with health authorities, JAKIM Officers and. other regulatory authorities Provide assistance to the Regulatory Officer as and when required. ad-hoc jobs given by superior.

Job Requirements :

Bachelor's Degree in Food Science, Food Technology, Biotechnology or equivalent. Preferably with minimum 1 year working experience in Food Industry, fresh grad is welcoming. Handling HALAL system, conduct internal audit and supplier audit. Knowledge of GMP, HACCP, ISO standards is highly preferred. Good in Microsoft Word, Excel & PowerPoint. Able to work independently.
Job Types: Full-time, Permanent, Fresh graduate

Pay: RM2,000.00 - RM3,200.00 per month

Benefits:

Free parking
Work Location: In person