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Help to analyse existing products to identify areas for improvement regarding taste, quality, cost, or shelf life.
Conduct laboratory and pilot-scale trials to test product feasibility and optimize recipes.
Assist to implement changes to existing products based on data analysis and feedback.
Conducting research on new materials, technologies, and ingredients to improve existing product functionality.
Creating prototypes and testing them through rigorous quality control procedures.
Working closely with related teams to translate production/market needs into product concepts and assist to implement changes and monitor their impact on product quality and performance.
Collaborating with production teams to ensure smooth transition from R&D to manufacturing/commercialization
Engaging with external partners like research institutions and raw material/machine suppliers
Perform sensory evaluations to assess taste, texture, and overall acceptability
Analysing data from research experiments and preparing detailed reports
Ensuring all research and development activities adhere to relevant regulatory standards and quality control procedures; Implement changes and monitor their impact on product quality and performance.
Maintaining detailed documentation of research findings, test results, and product specifications
Requirement:
Bachelor's Degree in Food Science, Food Technology, Food Engineering or related field
Strong understanding of research methodologies and experimental design, project management skills and/or time management skills will be added advantages
Experience with food processing techniques and equipment relevant to the food industry
Knowledge of product commercialization in the market
Good analytical and problem-solving skills
Ability to work independently and as part of a team
Strong communication skills to effectively present research findings and collaborate with stakeholders, fluent in Malays and English, other language is added advantages.
Job Type: Full-time
Pay: RM3,200.00 - RM4,200.00 per month
Benefits:
Free parking
Maternity leave
Opportunities for promotion
Professional development
Work Location: In person
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