Restaurant & Bar Manager
Kuala Lumpur, M14, MY, Malaysia
Job Description
We're looking for a hands-on, experienced
Restaurant & Bar Manager
to lead daily operations at our venue. You'll oversee the dining and bar teams, ensuring smooth service, great customer experiences, and strong business performance.Key Responsibilities:
Manage day-to-day restaurant and bar operations Lead and train service, bar, and kitchen staff Ensure high standards of food, drinks, and guest service Handle inventory, stock orders, and supplier coordination Monitor costs and drive sales performance Oversee scheduling, staff discipline, and daily reporting Work with marketing on events and promotions
Requirements:
3+ years in F&B management (restaurant & bar) Strong leadership and communication skills Solid knowledge of food, drinks, and service standards Experience managing costs, teams, and guest satisfaction Willing to work evenings, weekends, and holidays
Job Type: Permanent
Pay: Up to RM8,000.00 per month
Experience:
Restaurant management: 3 years (Required)
Work Location: In person
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Job Detail
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Job IdJD1179699
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKuala Lumpur, M14, MY, Malaysia
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EducationNot mentioned