Prepare food & beverages according to recipes/SOP
Take orders, cashier & serve customers
Ensure cleanliness in kitchen, cafe & work areas
Deliver great customer service & recommend menu items
Requirements:
Local Malaysians only
18 years & above
SPM with min. 2 years' F&B/Customer Service experience (SKM or higher preferred)
Fluent in English/Malay (Mandarin is a plus)
Friendly, fast learner & good team player
Able to work shifts, weekends & public holidays
Join us and be part of a fun, fast-paced team!
Job Type: Full-time
Pay: RM1,700.00 - RM2,200.00 per month
Benefits:
Meal provided
License/Certification:
Food Handling AND Typhoid Certificate (Preferred)
Work Location: In person
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