Restaurant Crew (kuala Lumpur)

Kuala Lumpur, Malaysia

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Maintain critical standards in service speed and quality, workflows, and floor layouts;
Be able to memorize manuals and explain the menu to customers;
Maintain a friendly attitude and communicate effectively with customers and meet their needs in an appropriate manner;
Have a strong sense of cooperation and safety awareness;
Be able to perform all roles of service position according to SOP or any ad-hoc duties;
Specialized in F&B is advantageous;
Maintain hygiene, sanitary, and cleanliness standards of the outlets.

Benefits

Transportation allowance (Grab fee is claimable for night shift staff who work until after 11pm or under other similar circumstances)
EPF
SOCSO
Nearby public transport
Comfortable working environment
Attendance allowance + Overtime pay
Staff meals for those working more than 6 hours per day
Salary increment will be based on regular employee performance reviews
Uniform provided
Career development
Staff discount
Opportunity to learn about Japanese culture

Workdays

Work locations

Job type

Ricebowl

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