Job Description

Overview: The Restaurant Manager performs and directs overall store management. Responsible for inventory, money control systems, food safety, product preparation, cleanliness, safety and security of the restaurant. In charge of recruiting, training and supervises the staff training program. May contact prospective customers to promote sales. Responsible for local marketing initiatives and may contact prospective customer to promote sales. Exceptional customer service and leadership quality is a major component of this position. Key Responsibilities: \xc2\xb7 Plan and post staff work schedules \xc2\xb7 Maintains business records as outlined in the SUBWAY Operations Manual \xc2\xb7 Analyzes business records to increase sales \xc2\xb7 Communicates changes of food preparations formulas, standards, etc. to staff \xc2\xb7 Supports local and national marketing initiatives \xc2\xb7 Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed \xc2\xb7 Recruits, rewards and manage staff as needed \xc2\xb7 Identifies and contacts prospective customers to promote sales. Plans special events and promotions. \xc2\xb7 Completes online coursework on the University of SUBWAY as directed. Job Requirements:

• Diploma or equivalent
• Minimum of 2 years\xe2\x80\x99 supervisory experience in quick service restaurant operations as a manager level
• Computer knowledge in Microsoft Office
• Able to work on shift rotation, weekends and public holidays
• Ability to stand for long hours at a time and work in a fast-paced environment
• Positive attitude and commitment to customer satisfaction
• Good communication skills and ability to deal with all levels of people
• Excellent people skills with a friendly attitude
• Responsible, trustworthy and highly integrity
• Good written communication skills
• Problem solving skills and result oriented

Job Type: Full-time Salary: RM2,500.00 - RM2,999.00 per month Ability to commute/relocate:

• Kepong: Reliably commute or planning to relocate before starting work (Required)

Education:

• Diploma/Advanced Diploma (Preferred)

Experience:

• Restaurant Management (Preferred)

Application Deadline: 06/30/2023
Expected Start Date: 06/25/2023