Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
Proven customer service experience as a manager
Ability to remember and recall ingredients and dishes to inform customers and wait staff
Tanggungjawab
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.
Restaurant Manager responsibilities include maintaining the restaurant\'s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
To be successful in this role, you\'ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as you\'ll set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations.
We\'ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
As a part of our team, you will enjoy the opportunity for upward mobility, with the potential to climb the ranks and ultimately become the director of operations. We believe in recognizing and nurturing talent within, providing comprehensive training, and empowering our store managers to lead with creativity and efficiency.
Manfaat
EPF
SOCSO
Meals provided
Performance Bonuses
Training provided
Soal Jawab Jawatan
Tanya soalan dan majikan akan menjawab tentang jawatan ini
Maukerja
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