Restaurant Supervisor
Johor Bahru, Johor, Malaysia
Job Description
MohonKelayakan
- SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
- Those who have 1 year experiences in Food and Beverage or Service Line at least.
- Must be able to work 6 day shift work including weekends and public holidays
- Able to converse in Mandarin is preferred (in order to interact with Mandarin speaking members, take orders and serve food and beverage.
- Able to work in Non-Halal workplace.
- Ensure tables, serving of food & beverage to guests in excellent level
- Ensure daily, weekly, and monthly sales targets achieve.
- Ensure daily opening & closing smoothly.
- Ensure all the staffs are follow strictly the restaurant\'s service guidelines and standards in the performance and delivery of all services required.
- Attend to customers\' requests and demands in a courteous, timely and accurate manner.
- Giving training to staff for demonstrate clear communication skills during interactions with all customers and parties.
- Annual Leave
- Medical and Hospitalisation Leave
- EPF / SOCSO / PCB
- Annual Bonus
- Medical Insurance
- Training Provided
- Allowance Provided
- Performance Bonus
- Flexible Working Arrangement
- Staff Discount
- Overtime Pay
Maukerja
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Job Detail
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Job IdJD1053146
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationJohor Bahru, Johor, Malaysia
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EducationNot mentioned