Job Responsibility Serve wine and beverages to customers. Prepare and serve food, process payments and customer service. Keep working areas, food preparation areas, and customer areas clean and organised. Able to learn and prepare delicatessen products and serve to customer. Perform daily duties and with other colleague present to assist with work tasks. Greet customers who enter to shop and answer phone calls from customers. Job Requirements Able to Speak and Read in English & Mandarin Well behavior, Polite Willing to learn and cooperate with Superior or Colleagues Willing to relocate between outlets when needed Possesses own transportation Completed fully dose vaccination Fresh Graduates or Internship are welcome to apply Job Benifits Uniform provided F&B Training Wine knowledge training EPF Meals Provided (1 meal) Extra 1 hour Pay if work more than 5 Hours
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