Senior Cook
Tebrau, Malaysia
Job Description
Job description Responsibilities:
- Reporting to the Kitchen Supervisor, you are primarily responsible of food preparation and food production to ensure that food quality standards are met and delivered.
- You are to work together with your team to ensure smooth restaurant kitchen operations and adhere to sanitation, food safety and hygiene standards as set in our SOP.
- You are also accountable to proper management and accuracy of the restaurant food items required to meet the restaurants demand and sales.
- Good culinary skills with sound working knowledge in all work stations of the kitchen
- Min 1 years experience in similar capacity with a reputable and established organization
- Good communicator with leadership qualities
- Passion for food and culinary arts
- Ability to work in a fast-paced environment
- Meal allowance
- Opportunities for promotion
- Professional development
- Afternoon shift
- Day shift
- Evening shift
- Rotational shift
- Commission pay
- Overtime pay
- Tips
- Tebrau: Reliably commute or planning to relocate before starting work (Required)
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Job Detail
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Job IdJD938828
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationTebrau, Malaysia
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EducationNot mentioned