Job Description

Bricksforest Sdn. Bhd. Hiring! Full Time Service Crew For Outlet Ioi Putrajaya/Sputra/One Utama in Selangor, Selangor, WP Kuala Lumpur, Earn up to MYR 1,750 + commission - Ricebowl
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Service Crew For Outlet Ioi Putrajaya/Sputra/One Utama
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MYR1,700 - MYR1,750 Per Month
Commission: MYR100 - MYR300
, and +2 other locations
Fresh Graduates
Fast Response
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Posted 2 hours ago o Closing 9 Dec 2025
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Requirements

• Possess a Secondary/SPM/'O' Level qualification.
• Open to entry-level candidates and fresh graduates.
• Demonstrate excellent customer service skills and a passion for providing a positive dining experience.
• Exhibit strong communication skills in both Bahasa Malaysia and English to effectively interact with customers and team members.
• Ability to handle cash transactions accurately and efficiently.
• Adhere to strict food handling and hygiene standards to maintain a clean and safe environment.
• Work effectively as part of a team to ensure smooth and efficient outlet operations.
• Maintain cleanliness and hygiene standards throughout the outlet, including dining areas and workstations.
• Accurately take customer orders and ensure timely delivery of food and beverages.
• Willingness to work at various outlet locations including IOI Putrajaya, Sputra, or One Utama as needed.

Responsibilities

• Greet customers with a friendly and welcoming attitude, providing excellent customer service throughout their dining experience.
• Take customer orders accurately, utilizing strong communication skills to understand their preferences and dietary requirements.
• Handle cash and process payments efficiently, ensuring accuracy in transactions and maintaining proper cash handling procedures.
• Prepare and serve food and beverages according to established recipes and quality standards, adhering to food safety and hygiene guidelines.
• Maintain cleanliness and hygiene standards in the dining area, service stations, and kitchen, ensuring a safe and pleasant environment for customers and staff.
• Work collaboratively with team members to ensure smooth and efficient operations, assisting with tasks such as table setting, clearing, and restocking.
• Address customer inquiries and resolve complaints promptly and professionally, escalating issues to the supervisor when necessary.
• Follow all company policies and procedures, including those related to food safety, hygiene, and customer service.

Benefits

• Annual Leave
• EPF
• Health Insurance
• Medical Leave
• SOCSO

Additional Benefits

• Accommodation Provided
• Staff Meal
• Allowance Provided
• EPF / SOCSO / PCB
• Medical Insurance
• Insurance
• Annual Leave
• Medical and Hospitalisation Leave

Skills
Customer Service Communication Cash Handling Food Handling Teamwork Cleanliness Order Taking
Important Information
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Skills Required