Greet customers warmly and provide excellent service
Take customer orders accurately and serve food and beverages promptly
Ensure tables, dining area, and counter are clean and well-organized
Assist in food preparation or packing when needed
Handle cashiering and payment transactions
Support daily restaurant operations and follow hygiene standards
Work as a team to maintain a positive dining experience for all guests
Job Requirements:
Pleasant personality and good communication skills
Customer-oriented, friendly, and hardworking
Able to work on shifts, weekends, and public holidays
Experience in F&B is an advantage (training provided for newcomers)
Team player and willing to learn
Job Types: Full-time, Permanent
Pay: From RM2,300.00 per month
Benefits:
Opportunities for promotion
Professional development
Work Location: In person
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