Require min SPM (fresh graduates are encouraged to apply)
Basic skills in preparing food and beverage, prefer with experience as a barista or service crew
Able to cope with fast-paced environment
Outgoing personality, with good customer service skills
Able to start immediately would be an added advantage
For casual position, candidate must be available to work during peak hours especially lunch hour, able to work for long term, minimum 3 months is a plus point
Willing to work on early shift, closing shift, weekends & public holidays
Tanggungjawab
Responsibilities:
Prepare food and beverage as per standard operating procedure such as coffee, pastry etc
Deliver friendly customer service to the customers
In charge for cashier, process cash, card payments, or e-wallet, familiar with POS systems
Use various selling techniques to suggest additional purchases and up sell to customers
Restock needed supplies, notify leader when inventory levels begin to run low
Keep the work areas, like food preparation areas, customer areas are always clean and organized
Maintain good attendance and punctuality
Fulfill any other duties assigned by outlet leader
Manfaat
Benefits (For Full Time)
Training , uniform & meal provided
Monthly sales incentive
Career growth opportunity
Medical & leave benefits
EPF, SOCSO & EIS
Part Time Rate: RM8/hour
Manfaat tambahan
Training Provided
Staff Meal
Staff Activities
Soal Jawab Jawatan
Tanya soalan dan majikan akan menjawab tentang jawatan ini
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