Job Description

ASUMO Hiring! Full Time Service Floor Staff in Selangor, Earn up to MYR 2,800 - Ricebowl
e.target.src = 'https://files.ajobthing.com/assets/premium-job/premium-default-banner.png'" class="object-contain aspect-companyBanner w-full" data-v-022ac819>
Service Floor Staff
Report
Follow
MYR2,000 - MYR2,800 Per Month
,
Fresh Graduates
Be an early applicant!
Posted 3 hours ago o Closing 24 Oct 2025
Be an early applicant!
Save
Apply
Requirements
At ASUMO, we bring authentic Japanese yakiniku dining to life with passion, precision, and hospitality. We're looking for dedicated individuals who want to grow with us and be part of a dynamic team that values quality, teamwork, and customer experience. Join us at Asumo and build a rewarding career in an exciting, fast-growing restaurant group.
Requirements:

• Good communication skills in English & Bahasa Malaysia
• Fresh graduates are also encouraged to apply
• Strong communication skill and ability to work well in a team
• Excellent customer service skills.
• Ability to work in a fast-paced environment.
• Previous experience in a restaurant or hospitality setting is an added advantage.
• Positive attitude and able to work independently with minimum supervision
• Friendly, professional attitude and appearance.

Responsibilities

• Main responsibility of this position is to provide excellent customer service, taking orders, serving food and drinks, and ensuring a positive dining experience for guests.
• Greeting and escorting customers to their tables in a friendly and welcoming manner.
• Present the menu and QR codes to customers and provide them with an explanation of the ordering process
• Arrange the table and ensure that the dining area is kept clean.
• Take customer orders and serve the food and beverages in a timely and professional manner.
• Ensure that customer have everything they need including condiments, utensils.
• Providing menu recommendations, addressing enquiries as required
• Stay informed about the menu and potential allergens in the dishes
• Collaborate closely with kitchen and bar staff to ensure smooth service operations.
• Clean up and reset the table after each service
• Check in with customers during their meal to ensure satisfaction and address any issues.
• Ensure daily inventory of restaurant supplies is updated and maintained on a daily basis.
• Keep track of customer preferences and provide personalized service when possible.
• Follow and maintain all food safety and hygiene standards.
• Handle guest complaints or concerns politely and efficiently.
• Any and all other duties and responsibilities as may be specified by the Company

Benefits

• Daily Meal Allowance
• Overtime Pay
• Staff Dine In Discount at all Outlets

Skills
Customer Service Communication Skills Teamwork Order Taking Cash Handling Restaurant Operations Food Safety Knowledge
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.

Skills Required