Job Description

KyoChon Hiring! Full Time Service/Kitchen Crew - Ss2/Desa Sri Hartamas/Usj Taipan in Selangor, WP Kuala Lumpur, Selangor, Earn up to MYR 2,300 - Ricebowl
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Service/Kitchen Crew - Ss2/Desa Sri Hartamas/Usj Taipan
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MYR1,700 - MYR2,300 Per Month
, and +2 other locations
Fresh Graduates
Fewer than 15 applicants. Your chances are good!
Posted 3 hours ago o Closing 26 Oct 2025
Fewer than 15 applicants. Your chances are good!
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Requirements
Job Requirements

• Malaysian citizen
• Aged 18 years and above
• Able to work in shifts, including weekends and public holidays
• Good communication and interpersonal skills
• Friendly, energetic, and team-oriented
• Willing to learn and follow company standards
• Able to work in a fast-paced environment
• Basic understanding of hygiene and cleanliness
• No prior experience required (training will be provided)
• Typhoid injection is mandatory (proof of vaccination required before starting work)

Responsibilities
Service Crew
Duties & Responsibilities

• Greeting guests as they arrive and showing them to their table;
• Providing menus and taking orders for food and beverages;
• Introducing guests to our brand and menu, including recommending popular items;
• Delivering excellent guest experiences throughout their visit;
• Handling food and drinks properly and hygienically to avoid the risk of contamination;
• Serving food and beverages promptly;
• Safely and properly clearing dirty dishes and glassware to the kitchen or bar, while avoiding breakages;
• Observe personal hygiene at all times.
• Receiving, ensuring all Halal ingredients only in kitchen;
• Check for Non-Halal Items or Potential Doubtful Ingredients;

Kitchen Assistant
Duties & Responsibilities

• Preparing food and beverages in accordance with defined standards and recipes;
• Cleaning and preparing all basic food items, including portioning, battering, breading, seasoning, and marinating;
• Handling, storing, labeling, and rotating all products properly, in line with instructions and food safety regulations;
• Keeping your workstation clean and tidy at all times;
• Assisting in properly closing the kitchen by following the kitchen station closing checklist;
• Observe personal hygiene at all times.
• Receiving, ensuring all Halal ingredients only in kitchen;
• Check for Non-Halal Items or Potential Doubtful Ingredients;

Benefits
Benefits:

• Daily Sales Incentives - Earn up to RM800 extra per day
• Contractual Bonus - Up to 3 months' salary after 15 months of service
• Performance Bonus - Earn an additional RM500 to RM1,000 quarterly
• Attendance Incentives - Earn an extra RM200 per month
• EPF & SOCSO & EIS
• Withdraw your earned salary anytime!
• Medical & Insurance Coverage
• Annual leave, sick leave, birthday leave, and various other types of leaves
• Flexible Working Hours - Choose to work 5 or 6 days per week
• Professional development opportunities
• Free staff meals

Additional Benefits

• Training Provided
• Accommodation Provided

Skills
Customer Service Food Preparation Teamwork Communication Skills Hygiene and Sanitation Cash Handling Order Taking Kitchen Operations
Important Information
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Skills Required