Job Description

Work Location : Damansara Perdana (DPAC Empire Damansara)

Receive, inspect, and record posting invoice incoming deliveries of food and beverage products at receiving area.

Maintain accurate records of inventory levels and ensure proper stock rotation (FIFO - First In, First Out).

Conduct weekly regular physical counts of stock to reconcile discrepancies and update inventory system with cost control as witness.

Organize and maintain the storage area to optimize space utilization and facilitate easy access to products.

Implement proper storage methods to ensure the freshness and quality of perishable goods.

Monitor and report any damaged or expired products, ensuring the removal of such items from inventory to end user and procurement.

Collaborate with the procurement to address quality and receiving issues with suppliers promptly.

Prepare and pack items for delivery or transfer to other locations within the establishment. (e.g Every Thursday LaLamove to Pineyard branch)

Prepare weekly reports on inventory levels, stock movements, and consumption patterns.

Job Type: Full-time

Pay: RM1,700.00 - RM2,500.00 per month

Benefits:

Free parking Health insurance Opportunities for promotion Parental leave
Education:

Diploma/Advanced Diploma (Preferred)
Experience:

Accounting: 1 year (Preferred)
Language:

Mandarin (Preferred) Bahasa (Preferred)
Work Location: In person