- Keep track of inventory
- Order food stock for the cafe
- Prepare cafe food & beverages
- Organize catered lunches for smoother collection by students
- Run daily cafe operations
- Develop a healthy menu for the cafe
- Create attractive promotions that appeal to students
- Keep cafe clean and organized
- Maintain a high level of food safetyn, sanitation and hygiene practices
- Record daily earnings.
Requirement
- Proactive and able to take charge of any situations in the cafe
- Can converse basic conversational English
- Fully vaccinated
- Clean bill of health
- Provide report/summary to Senior Manager as and when needed.
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