Job Description

Job Responsibilities:

Provide excellent customer service and ensure a pleasant dining experience Take orders accurately and serve food & beverages to customers Maintain cleanliness of dining area, tables, and utensils Assist in preparing tables before service and clearing after meals Handle customer inquiries politely and professionally Work closely with the kitchen and service team to ensure smooth operations

Job Requirements:

Training will be provided Friendly, responsible, and able to work in a fast-paced environment Good communication and teamwork skills Able to work shifts, weekends, and public holidays

Benefits:

OT allowance Staff meals provided Career growth opportunities Hostel Provided
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??? RM3,000.00?RM3,500.00??? ?

Work Location: ????