\ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
\ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
Job Number 23024594 Job Category Food and Beverage & Culinary Location Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur,…
\ Additional Information (Malaysian Only) POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull…
Job Number 23149000 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bintulu Paragon, No 1 Old Airport Place, Bintulu,…
Additional Information (Malaysian Only) Job Number 23147845 Job Category Food and Beverage & Culinary Location Mulu Marriott Resort & Spa, Sungai Melinau,…
b\'RESPONSIBILITIESAccurately measuring meal ingredients for the Chef de Partie.Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling,…
\ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…
\ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
Job Number 23074315 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2,…
b\'Manage the kitchen, prepare special and standard recipe for menu items \\xef\\x82\\xa7 Assisting in the food preparation process \\xef\\x82\\xa7 Cooking and preparing…
Job Number 23151329 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai…
Job Description:Job Number 24149811 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia,…
b\'Job Summary:To lead your section based on your daily job task to ensure food quality, production, presentation, ordering, supplier and few more…
\ Minimum 2 years work experience as Chef de Partie in a hotel\\\'s or restaurant with good standards. Work experience with international…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…
Description:SummaryThe first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the citys…
Job Number 24072255 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate…