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\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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\ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
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\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
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Job Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…
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Mohon Kelayakan Work Location: Cheras and USJ Salary based on experience Able to start work immediately Encourage no experience or experience to…
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b\'Japanese Commis 1/2/3 assisting Head Chef and Chef De Partie (CDP) in the kitchen operation and ensures high standard of food hygiene,…
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Responsibilities Assist Head Chef with creation and preparation of all products. Ensure production and kitchen is kept at the highest hygiene and…
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As a Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the…
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\ \ Job Number 23030504 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2,…
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\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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\ Mohon Kelayakan Proven experience as a Central Kitchen Manager and Executive Chef in a Japanese restaurant setting. Minimum 10 years of…
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JOB SUMMARY To assist the Sous chef in all matters pertaining to daily operation and event orders. Fully responsible for smooth operation…
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b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
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\ Proven experience as a Central Kitchen Manager and Executive Chef in a Japanese restaurant setting. Minimum 10 years of proven experience…
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b\'Basic Function:\ Responsible to assist the Sous chef in the efficient operation of culinary areas to continually support the kitchen services to…
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b\'Responsibilities of the kitchen helpher include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen,…
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A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…
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Looking for passionate individuals to join our young & dynamic team. You will be able to learn skills from traditional cooking to…
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\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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The Chef we are looking for is required to be well experienced in cooking the Indian Cuisine (South Indian Tamil and Kerala,…
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