-
-
Position: Digital Sales (Full Time) Location: Subang Jaya SS15 Working Hours: Monday to Friday, 8.30 AM - 5.30 PM Office based Role…
-
Position: Digital Sales (Full Time) Location: Subang Jaya SS15 Working Hours: Monday to Friday, 8.30 AM - 5.30 PM Office based Role…
-
Position: Digital Sales (Full Time) Location: Subang Jaya SS15 Working Hours: Monday to Friday, 8.30 AM - 5.30 PM Office based Role…
-
Position: Digital Sales (Full Time) Location: Subang Jaya SS15 Working Hours: Monday to Friday, 8.30 AM - 5.30 PM Office based Role…
-
Position: Digital Sales (Full Time) Location: Subang Jaya SS15 Working Hours: Monday to Friday, 8.30 AM - 5.30 PM Office based Role…
-
Position: Digital Social Media Sales Executive (Full Time) Location: Subang Jaya SS15 Working Hours: Monday to Friday, 8.30 AM - 5.30 PM…
-
Primary Responsibilities Serves as the first point of contact for technical support within an organization. Assist users in resolving hardware, software, and…
-
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
-
Key Responsibilities: 1. Training Strategy & Planning Develop and implement annual training plans aligned with organizational goals and automotive industry standards. Conduct…
-
About TKI The KPI Institute is a research institute specialised in business performance. It operates research programs in 12 practice domains, ranging…
-
-
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
-
Why join us Global Internal Audit provides independent and objective assurance as to whether the design and operational effectiveness of the Group's…
-
Director of Food & Beverages Avani Kota Kinabalu Hotel (Pre Opening Team) AVANI Kota Kinabalu, M12, MY Oct 29, 2025
Company Description Minor Hotels is an international hotel owner, operator, and investor with a portfolio of more than 536 hotels in operation.…
-
Responsibilities (Manager) Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume. Maintain high standards in Quality,…
-