* Prepare and present food dishes according to required specifications in a timely manner Prepare and ensure the ingredients used to produce the dishes meet excellent standards and quality Carry out all checks and systems for cleaning the kitchen to…
Completing all assigned tasks and assisting with day to day operations of restaurants. Participating in meetings, workshops, and other learning opportunities. Observing and learning from experienced staff members. Gaining knowledge of company policies, protocols, and processes. Taking detailed notes and…