IOI CITY HOTEL SDN BHD
Restaurant hosts/hostesses welcome the Guest to the Hotel and provide initial services. Hotel (5 star) under Marriott International Inc Inclusive 3 outlets (Latest Recipe, Le Mei, Latitude 02) Inclusive of hotel facilities (Gym, Swimming Pool) Located beside IOI City Mall…
Staff Shuttle Drivers operate and drives the Staff Van & Transportation for the Hotel. Hotel (5 star) under Marriott International Inc Inclusive 3 outlets (Latest Recipe, Le Mei, Latitude 02) Inclusive of hotel facilities (Gym, Swimming Pool) Located beside IOI…
Human resources Intern will undergo Internship and learn on support to all the processes and efforts carried by human resources Department. Such as experience in the preparation of recruitment processes by scanning CVs and narrowing the selection to the most…
Event Executive plan and oversee events such as wedding, conferences, dinner, ceremonies, cultural events, exhibitions, formal parties, concerts, or a conventions. They organize every stage of the events planning the venues, staff, suppliers, media, insurances all within the allocated budgetary…
Security officer monitor and oversee the activities of guards who protect properties from vandalism acts and theft. They assign areas to be patrolled by guards on a regular basis, transfer the individual caught trespassing to police custody and develop safety…
Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible for taking bookings, processing payments and giving information. Hotel (5 star) under Marriott International Inc Inclusive 3 outlets (Latest…
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. Hotel (5 star) under Marriott International Inc Inclusive 3 outlets…
Restaurant Captain manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer\'s experience. Captain coordinate all actions involving customers such as welcoming guests, ordering, delivering the food & beverages and supervise financial…
Assistant Chief Concierge manages the Team responsible for giving information to customers, assist guests with various tasks such as making restaurant reservations, recommending entertainment highlights, booking transportation (limousines, airplanes, boats, etc.) and other services, procurement of tickets to special events,…