Job Title: Head Chef – Chinese Cuisine The Head Chef – Chinese Cuisine is responsible for managing the daily operations of the Chinese kitchen, ensuring the consistent delivery of authentic, high quality Chinese dishes. This role oversees food preparation, staff…
Job Title: Executive Chef – Chinese Cuisine The Executive Chef – Chinese Cuisine is responsible for overseeing all culinary operations related to Chinese food production. This role ensures authentic flavors, high quality presentation, seamless kitchen operations, and adherence to food…
Job Summary The Chinese Cuisine Head Chef is responsible for overseeing all kitchen operations related to Chinese culinary production. This role requires mastery of regional Chinese cuisines, strong leadership skills, and the ability to maintain high standards of food quality,…
We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high quality food that meets the head…
Education: Diploma or certification from a relevant culinary school, or equivalent experience and skills. Work experience: For Pastry Commis, extensive work experience is not required, but a passion for cooking and pastry making, with a willingness to develop into a…
Performing basic office tasks, including answering phones, responding to emails, processing mail, filing, etc. Maintaining a database, ensuring that records are complete and current. Recording information, processing, and filing forms. Preparing checks, deposits, budgets, and financial reports. Updating ledgers, researching,…
We are a busy restaurant and have an open role for hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as…
Cashier Responsibilities: Welcoming customers, answering their questions, helping them locate items, and providing advice or recommendations. Operating scanners, scales, cash registers, and other electronics. Balancing the cash register and generating reports for credit and debit sales. Accepting payments, ensuring all…
Responsibilities Prepare and serve drinks and food items that meet quality standards Properly handle and maintain all F&B equipments Respond to orders, questions, concerns, and complaints in a polite and efficient manner Accurately handle cash, e wallet, and credit card…
Sous Chef responsibilities include: Helping in the preparation and design of all food and drinks menus Producing high quality plates both design and taste wise Ensuring that the kitchen operates in a timely way that meets our quality standards Responsibilities…
Responsibilities Support the Outlet Head Chef as well as other kitchen employees in food production. Assists kitchen staff in maintaining high cuisine standards for function clients as well as delegates. Assist the Outlet Head Chef in the production of different…
Education: Diploma or certification from a relevant culinary school, or equivalent experience and skills. Work experience: For Pastry Commis, extensive work experience is not required, but a passion for cooking and pastry making, with a willingness to develop into a…
We are looking for a professional, high energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare…
We are looking for a professional, high energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare…
We would like to hire an electrician to join our team. You will be responsible for installing and repairing complex electrical control, wiring, and lighting systems working from a technical blueprint. To perform in this role you need an electrician…