ONE ROASTERS KITCHEN
Responsible for providing excellent customer service by efficiently handling sales transactions, managing cash and card payments, and maintaining a clean and organized checkout area. Requirements Minimum 1 Year Experience or 6 months studies in related field 20 years and above…
We are looking for an experienced Sous Chef to assist in managing daily kitchen operations. The ideal candidate will support the Head Chef in ensuring food quality, kitchen efficiency, and smooth team coordination. This role requires strong culinary skills, leadership…
Prepare, cook, and present dishes within your specialty. Ensure food preparation meets high quality and hygiene standards. Maintain cleanliness and organization of the station at all times. Monitor stock and notify the Sous Chef or Head Chef of any shortages.…
We are looking for an experienced Butcher to handle the preparation and processing of meat, poultry, seafood, and fish according to company standards. The candidate must ensure quality, hygiene, and food safety while working efficiently in a fast paced kitchen…
Greet and seat guests with a warm and friendly demeanor. Present menus, answer questions about menu items, and offer recommendations based on guest preferences. Ensure clear communication with the kitchen staff to deliver orders correctly and promptly. Maintain a clean…
Daily closing report Upload daily receipts Manage inventory Minimum 2 Years Experience Preferably in F&B or Retail SPM Aged 22 years and above Additional testimonials will help Preferably staying around Sungai Buloh No smokers or vapers Job Type: Full time…
Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints. Hostel and food allowance provided. Job Type: Full time Pay:…
Description Prepare and cook a variety of food items according to standardized recipes, including (but not limited to) meats, vegetables, sauces, and side dishes. Operate kitchen equipment safely and efficiently, following all company procedures and safety protocols. Maintain a clean…
Greet and seat guests with a warm and friendly demeanor. Present menus, answer questions about menu items, and offer recommendations based on guest preferences. Ensure clear communication with the kitchen staff to deliver orders correctly and promptly. Maintain a clean…