ORIENTAL CRYSTAL HOTEL

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high quality food and service. Keeping your area of the kitchen safe and…

Responsible for overseeing the day to day operations of a company that processes or produces halal food products. This position may also include planning, organizing, and conducting halal related research. The halal executive may also be responsible for developing and…

To have knowledge of all menu items, daily features and promotions Preparation of ingredients and dishes Reports any non available item to Section Head, and proposes an alternative if the item can not be prepared within an acceptable time frame…

Candidates should have minimum SPM. Certificate in hospitality industry will be an added advantage. Have strong interpersonal & communication skills in English & Bahasa Malaysia, Friendly helpful disposition. Excellent grooming standards. Able to do shift work. Computer literate. Job Type:…