Tugas & Tanggungjawab Utama 1. Penyediaan Minuman Menyediakan minuman panas dan sejuk seperti kopi, teh, jus, dan minuman signature restoran. Memastikan setiap minuman ikut resepi standard (SOP). Mengawal stok bahan minuman seperti susu, syrup, serbuk minuman, ais, buah buahan, dan…
As a Service Crew Member at Sizzle Eatery, you’ll play a key role in creating a positive dining experience for our customers. You’ll handle both front of house and support duties — from taking orders and serving food to maintaining…