The Hillpark Cafe

In charge of the daily operation of the cafe, making sure dining space, coffee bar and cafe in general is clean at all times and everything is working properly. Taking orders using POS system, promoting and maintaining relation with customers.…

Greet customers as they enter Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed…